1/4 lb butter, creamed
mix in 1 cup of flour
add 1 tsp of cumin seed1/4 tsp smoked paprika1/2 tsp crushed red pepper and blend
Add 5 ounces of Beemster 18 month Gouda, grated.
Blend well. Form 2 balls and roll those balls into logs about one and a half inches in diameter.
Chill for 2 hours.
Slice thinly and bake on parchment-lined sheets at 425 degrees for 10 – 12 minutes until golden.
Big John's PFI 1001 6th Avenue South Seattle, WA, 98118, USA
Monday: 9 AM - 5 PMTuesday - Friday: 9 AM - 6 PMSaturday: 10 AM - 4 PMClosed on Sundays