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Seattle Landmark
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| What's New? | |
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Granforno Grissini (breadsticks) are back! We know you want them because of all the phone calls we've been getting. Grissini come in traditional, sesame, garlic and the super thin Torino style. Come and get 'em! |
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Wow. Sheep's and goat's milk butter. Are you kidding? Daniel's fried pita bread in it and loves it. Dan's ready to try it on popcorn. What are you going to do with it? It's beautifully clarified and has terrific flavor. |
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Macedonian tahini! All natural, rich and very smooth. Try this in your hummous - or your tahini sauce. Nudging around the internet I've found people who like it on bread with jam and in chocolate chip cookies! |
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Macedonian Halvah and honey-sweetened Macedonian Tahini. The halvah comes in four flavors: almond, pistachio, cocoa and vanilla. Yummmm... |
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You already love Frantoia Extra Virgin Olive Oils - now imagine them infused with basil, garlic, lemon or mandarin orange. The drizzling opportunities just seem endless. |
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Raffaelli Extra Virgin Olive Oil is a product of Tuscany. Mild, fruity to the point of being sweet and very fragrant - all in a gorgeous bottle. |
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BIG JOHN'S CUSTOMER APPRECIATION DAY
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| Website Contents Copyright 2009, 2010 Pacific Food Importers | |
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Big John's P.F.I. |
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